Linh Trang, author of the best-selling cookbook Nhat ky hoc lam banh
(Diary of Learning to Make Cakes) will have a session to introduce and
sign the second volume of her book on Sunday (March 15) at Nha Nam
Bookshop in HCM City.
Vietnamese gastronome Ho Thi Hoang Anh and US journalist Kim Fay have come together to write a book on Vietnamese cuisine, especially from the former imperial city of Hue.